Tomato Tartare

Name: Tomato Tartare
Total time: 15 min
Ingredients: 1 14 oz can of chopped tomatoes; 2 tbsp finely chopped capers (plus extra for garnish); 2 tbsp finely chopped kalamata olives (plus extra for garnish); 2 medium thick slices Pecorino cheese; 3 oz feta cheese (cut into large cubes); 1 tbsp olive oil; 1/3 cup finely chopped basil leaves; 1/3 cup finely chopped parsley leaves; kosher salt; black pepper; drizzle of olive oil

inspiredcuisine.ca

I think that this Tomato Tartare is brilliant. It is easy to make, does not require any cooking, it is pretty to look at, festive in the winter and refreshing in the summer. I served it as an...

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