Spaghetti with turkey fillet, fresh cream and smoked bacon | Cychefs | Recipes | Cookery Books
Delicious spaghetti with turkey fillet, fresh cream, and smoked bacon. Perfect main dish recipe from Cychefs.
Ingredients
- ½ kilo dry spaghetti
- 400 gr. Turkey fillet cut in small cubes
- 200 gr Smoked bacon in stripes
- 4 soup spoons olive oil
- 1 garlic glove chopped
- ½ tea cup white wine
- ½ lt. Fresh cream
- 2 egg yolks
- Salt
- Freshly ground pepper
- Parmesan cheese
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