Bahn Mi Burger
Try a unique Bahn Mi Burger for a flavorful twist! Includes lean ground pork, quick pickle vegetables, and fortified mayonnaise. Perfect for burger lovers seeking something new.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.itinerantchef.com.
Cooking tools:
- Mixing bowl
- Measuring spoon
- Chef's knife
- Cutting board
- Skillet
- Spatula
- Plate
Ingredients
- 1 pound Lean Ground Pork
- 1/4 tsp Baking Soda
- 1/4 cup Packed Fresh Basil Leaves
- 2 - 4 cloves Garlic, ( to taste)
- 3 Green onions
- 1 Lime, ( Juice and zest)
- 1 Tbsp Fish sauce ((or soy sauce))
- 1/2 tsp Sesame Oil
- 1 Tbsp Packed Brown Sugar
- 1/2 - 1 tsp White Pepper, ( to taste)
- 1 tsp Kosher salt ( or 1/2 tsp table salt)
- 1 3 inch piece Lemongrass, ( tough outer leaves removed)
- 1 heaping Tbsp Grated Fresh Ginger
- Quick Pickled Vegetables ((see recipe))
- Lettuce and tomato
- Sliced Green Onion and Whole Cilantro Leaves
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