Gold-Crusted Apple and Quince Pie – Recipe

Ingredients

• 125 g butter at room temperature,
• 70 g confectioner's sugar,
• 1 tsp vanilla extract,
• 1 egg,
• 150 g flour,
• 100 g almond flour,
• 2 tbsp quince jam.
• 400 ml milk,
• 100 ml Gardener’s sweet apple-quince cider,
• sweet apple-quince cider, 3 egg yolks,
• 2 tbsp quince jam,
• 6 tbsp sugar,
• 4 tbsp flour,
• 6 apples.
• sugar,
• cinnamon,
• butter (as much as you think you need).