Almond and apricot biscotti - Mayo Clinic

Name: Almond and apricot biscotti - Mayo Clinic
Ingredients: 3/4 cup whole-wheat (whole-meal) flour; 3/4 cup all-purpose (plain) flour; 1/4 cup firmly packed brown sugar; 1 teaspoon baking powder; 2 eggs, lightly beaten; 2 tablespoons 1 percent low-fat milk; 2 tablespoons canola oil; 2 tablespoons dark honey; 1/2 teaspoon almond extract; 2/3 cup chopped dried apricots; 1/4 cup coarsely chopped almonds

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Biscotti are twice-baked cookies and are often studded with dried fruit and nuts.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mayoclinic.org.

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