SAUSAGES WITH LENTILS AND PEPPER DIP | Sokołów SA
Discover a delicious recipe for Sausages with Lentils and Pepper Dip. Perfect in just 60 minutes! Try it now.
Ingredients
- 1 packaging Z Gruntu Dobre sausages with lentils and spinach
- 3 red peppers
- 200 g cashews
- 3-4 tablespoons tahini paste
- 3 cloves garlic
- 1/2 teaspoon salt
- 1/2 teaspoon smoked paprika
- pinch chilli flakes
- salt, pepper
- frying oil
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