Spanakopita | Greek Home Cooking
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Ingredients
- Ingredients for the filling
- 2 KG fresh spinach
- 1 cup olive oil
- 500g feta cheese
- 2 eggs
- 1 medium-sized onion chopped
- 4-5 scallions chopped
- 1 cup of dill chopped
- Some spearmint
- Salt
- Black Pepper
- A pinch of nutmeg
- Ingredients for Phyllo dough
- 700gr all-purpose flour
- 2tbs wine vinegar
- 1/3 cup of olive oil
- 1/3 tsp salt
- 1-2 cups water
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