Mung Bean Dip | McKenzie
Taste the freshness of mung beans blended with lemon and tahini in McKenzie's Mung Bean Dip. Perfect for dipping with pita or veggies, ready in 45 minutes. Try it now!
Ingredients
- 1 cup McKenzie's Australian Mung Beans
- 6 cups water
- Juice of one lemon
- Zest of one lemon
- 1/2 cup tahini
- 2 tsp McKenzie's Minced Garlic
- 1/2 bunch basil leaves
- 1 tbs olive oil
- 1/4 cup water
- 1 tsp McKenzie's Australian Natural Sea Salt Large Grinder
- 1 tsp McKenzie's Whole Black Peppercorn Large Grinder
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