Char-Grilled Eggplant Rolls Stuffed with Ricotta | MaMaBlip

Char-Grilled Eggplant Rolls Stuffed with Ricotta | MaMaBlip

www.mamablip.com

Experience eggplant at its finest: smoky, tender, and wrapped around a creamy ricotta filling—ready in just an hour for a sensational summer starter or side.

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Ingredients

  • 2 Eggplant
  • 250gram Ricotta cheese (Sheep's Milk)
  • as needed Extra-virgin olive oil
  • 400gram Canned tomato
  • as needed Salt
  • as needed Black Pepper
  • as needed Basil (Leaves)
  • as needed Parmesan cheese (Grated)
  • 1 Garlic Cloves

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