Red Velvet Cheesecake | Club House

Red Velvet Cheesecake | Club House

www.clubhouse.ca

Two popular desserts in one, this homemade red velvet cheesecake is rich, creamy and and oh-so-impressive – think Valentine’s Day, special occasions and date night in!

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Ingredients

  • 2 packages (250 g) cream cheese, softened
  • 1/2 cup (125 ml) sugar
  • 1 tsp (5 ml) pure vanilla extract (club house)
  • 2 eggs
  • 2 oz (60 g) semi-sweet baking chocolate, melted
  • 1 tbsp (15 ml) red food colour (club house)
  • 1 (168 g) prepared chocolate crumb crust

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