Coconut Crusted Tofu Nuggets with Healthy Sweet & Sour Sauce
These nuggets are gluten free and soaked in coconut milk to really pack all the flavor into them. On the side you have a healthy sweet and sour sauce to bring everything together.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.veganeasy.org.
Ingredients
- 2 blocks extra firm tofu
- 1 can full fat coconut milk
- 2 Tbsp coconut aminos
- 1 tsp sriracha
- 1 1/2 cups gluten free panko bread crumbs
- 1 cup unsweetened coconut flakes
- 1/2 cup chopped fresh pineapple
- 3 Tbsp apple cider vinegar
- 1 Tbsp coconut aminos
- 3 Tbsp coconut sugar
- 2 Tbsp organic ketchup
- 1 garlic clove
- 2 tsp tapioca starch, or arrow root flour
- 3 Tbsp water
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