CARROT CAKE | Valrhona

CARROT CAKE | Valrhona

www.valrhona.us

This recipe highlights our commitment to social and environmental responsibility as a Certified B Corporation, ensuring transparency and accountability in every dish we create.

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Ingredients

  • 1088g eggs
  • 1900g sugar
  • 906g oil
  • 1230g flour
  • 14g cinnamon powder
  • 6g baking soda
  • 6g baking powder
  • 8g salt
  • 1060g pecans
  • 1720g shredded carrots

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