Beef & Guinness Pie
Rich Beef & Guinness Pie with Odlums' Cream Plain Flour – perfect for special occasions or comforting meals!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at odlums.ie.
Cooking tools:
- Oven
- Saucepan
- Baking dish
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Rolling pin
- Plastic wrap
- Refrigerator
- Stove
- Whisk
- Spoon
- Kitchen scale
Ingredients
- 2 tablespoons Odlums Cream Plain Flour
- 3 tablespoons Oil
- 750g/1½lb Rib or Round Steak, well trimmed and cubed
- 2 Onions, thinly sliced
- 3 Carrots, thinly sliced
- 1 tablespoon Shamrock Dark Muscovado Sugar
- 500ml Guinness or Stout
- Pinch of Goodall’s Mixed Herbs or Fresh Thyme
- Salt
- freshly ground Black Pepper
- 225g/8oz Odlums Cream Plain Flour
- 125g/4oz Butter or Margarine
- 4 tablespoons Water (approx)
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