Lime-Grilled Veggies – Rachelle Béry
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Ingredients
- 4 carrot(s)
- 500 cauliflower ml
- 1 fennel bulb
- 1 red onion(s)
- 45 olive oil ml
- 5 cumin ml
- 5 coriander ml
- 5 fennel ml
- 5 chili ml
- 5 salt ml
- To taste, lime
- 45 coconut ml
- 45 coriander ml
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