Wonderful Recipe for Pork Giniling with Potato and Carrots
A recipe for pork giniling with potato and carrots is a very straightforward dish. It's easy to prepare for regular meals and special occasions too.
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Cooking tools:
- Stove
- Stockpot
- Skillet
- Chef's knife
- Cutting board
- Wooden spoon
- Peeler
- Measuring spoon
- Measuring cup
- Colander
- Plate
- Ladle
- Serving bowl
Ingredients
- 1 kg ground pork
- 2 medium potatoes
- 2 medium carrots
- 6 cloves garlic
- 1 medium onion
- 1 green bell pepper
- 1 red bell pepper
- 3 dried bay leaves
- 1 1/2 cup tomato sauce
- 2 cups water
- 1 beef or pork cube
- 3 tbsp cooking oil
- 1 1/2 tsp salt
- 1/2 tsp ground black pepper
- sugar
- 1 can (225 grams) green peas
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