Iowa Grilled Cedar Plank Salmon on the Arteflame – Arteflame Outdoor Grills
Introduction Experience the rich, smoky flavors of fresh salmon grilled to perfection on a cedar plank over an open flame. Using the Arteflame grill, this metho
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at arteflame.com.
Cooking tools:
Ingredients
- Arteflame Grill
- 4 fresh salmon fillets (skin-on)
- 1 large cedar plank (soaked in water for at least 1 hour)
- 4 tbsp unsalted butter, melted
- 2 cloves garlic, minced
- 1 tbsp fresh lemon juice
- 1 tsp sea salt
- 1/2 tsp black pepper
- 1 tsp smoked paprika
- 1 tbsp fresh dill, chopped
- Lemon slices for garnish
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Grilled Cedar-Plank Salmon Connecticut Style – Arteflame Outdoor Grills
arteflame.com
Oregon Cedar Plank Grilled Salmon – Arteflame Outdoor Grills
arteflame.com
How To Grill Salmon on a Cedar Plank
delish.com
Cedar Plank Grilled Salmon Recipe
sidechef.com
Grilled Cedar Plank Salmon
granvilleislandspiceco.com
Grilled Cedar Plank Salmon Fillet Recipe
sidechef.com
Salmon Cedar Plank
grillingcompanion.com
Salmon Cedar Plank
grillingcompanion.com