Gnocci al Pomodoro – cocobeli.com
Experience the simplicity and deliciousness of homemade Gnocci al Pomodoro. Perfect for any meal, this recipe serves 4 and combines fluffy gnocchi with a hearty tomato sauce. Try it at home!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cocobeli.com.
Ingredients
- 500 gr Potato
- 300 gr Flour
- 1 Egg yolk
- 10 gr Salt
- 4 tbl Extra virgin olive oil
- 1 kg Tomato peel
- 1 kg Fresh tomato
- Basil
- ½ Chopped onion
- 1 spoon Salt
- 1 ½ spoon Sugar
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