Honey Lime Chicken Enchiladas - Mexican Recipes - Old El Paso
Take enchiladas to a whole new level! My Honey Lime Chicken Enchiladas are started in the slow cooker and finished off in the oven.
Keywords
- north
- american
- mexican
- slow
- cook
- bake
- entree
- dinner
- tortilla
- fruit
- citrus
- lime
- sauces
- dressings
- &
- condiments
- honey
- poultry
- chicken
- breast
Ingredients
- 2 lbs. boneless skinless chicken breasts
- 2 cans (10 oz) Old El Paso™ Mild Green Chile Enchilada Sauce
- 1 can (4 oz) Old El Paso™ Chopped Green Chiles
- 1 tablespoon chili powder
- 1 teaspoon garlic powder
- 1/2 teaspoon oregano
- 1 teaspoon salt
- 1/3 cup honey
- 1/4 cup lime juice
- 1 package (11 oz) Old El Paso™ Flour Tortillas for Burritos (8 Count)
- 2 cups shredded Mexican cheese blend
- 1/2 cup sour cream
- 1/4 cup cilantro, chopped
- 1/4 cup green onions, chopped
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