Honey Lime Chicken Enchiladas | Recipe Saver

Ingredients

• 2 tablespoons olive oil
• 1/2 onion, thinly sliced
• 1 rotisserie chicken, shredded
• 1/3 cup honey
• 1/4 cup lime juice
• 1 (10-ounce) can green enchilada sauce, divided
• 1 (4.5-ounce) can diced green chiles
• 1 tablespoon chili powder
• 1 (16-ounce) can refried beans
• 1/2 cup water
• 2 cups Mexican four-cheese blend, shredded, divided
• 8 flour tortillas or 12 corn tortillas