Apple Cheesecake Cinnamon Buns

Name: Apple Cheesecake Cinnamon Buns
Total time: 170 min
Ingredients: 2/3 cup warm milk (105-110 degrees Fahrenheit); 2 teaspoons instant dry yeast; 3 Tablespoons granulated sugar; 8 Tablespoons (1/2 cup) butter, melted; 2 eggs; 3 cups all purpose flour; 1/8 teaspoon salt; 2 (8 oz) packages (16 oz total) cream cheese, room temperature; 1 egg; 1/3 - 1/2 cup granulated sugar (+ a few extra Tablespoons to sprinkle the top of the buns); 1/2 - 1 teaspoon vanilla extract; 2-3 apples, peeled and chopped finely; 3/4 - 1 cup chopped walnuts; 2-3 teaspoons ground cinnamon; egg wash (1 egg + 1 1/2 Tablespoons water)

www.olgasflavorfactory.com

Tender and fluffy cinnamon rolls, filled with a generous portion of cream cheese, apples and walnuts come together perfectly to create the taste of autumn.

View full recipe on www.olgasflavorfactory.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olgasflavorfactory.com.

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Ingredients

2/3 cup warm milk (105-110 degrees Fahrenheit)
2 teaspoons instant dry yeast
3 Tablespoons granulated sugar
8 Tablespoons (1/2 cup) butter, melted
2 eggs
3 cups all purpose flour
1/8 teaspoon salt
2 (8 oz) packages (16 oz total) cream cheese, room temperature
1 egg
1/3 - 1/2 cup granulated sugar (+ a few extra Tablespoons to sprinkle the top of the buns)
1/2 - 1 teaspoon vanilla extract
2-3 apples, peeled and chopped finely
3/4 - 1 cup chopped walnuts
2-3 teaspoons ground cinnamon
egg wash (1 egg + 1 1/2 Tablespoons water)