Quick cinnamon buns
Quick cinnamon buns with buttery filling and tender biscuit dough—perfect for warming up on a cold day!
Ingredients
- 1 tablespoon unsalted butter , melted, for pan
- Cinnamon-Sugar Filling
- 3/4 cup dark brown sugar (packed, 5 1/4 ounces)
- 1/4 cup granulated sugar (1 3/4 ounces)
- 2 teaspoons ground cinnamon
- 1/8 teaspoon ground cloves
- 1/8 teaspoon table salt
- 1 tablespoon unsalted butter , melted
- Biscuit Dough
- 2 1/2 cups unbleached all-purpose flour (12 1/2 ounces), plus additional flour for work surface
- 2 tablespoons granulated sugar
- 1 1/4 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon table salt
- 1 1/4 cups buttermilk
- 6 tablespoons unsalted butter , melted
- Icing
- 2 tablespoons cream cheese , softened
- 2 tablespoons buttermilk
- 1 cup confectioners’ sugar (4 ounces)
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