CHEF'S OMELETTE WITH MEDORO

CHEF'S OMELETTE WITH MEDORO

www.pinnaformaggi.it

Ingredients 4 people - Large cage-free eggs 4 - Milk 1 glass - Small tomatoes 200 g - Aged Pecorino Sardo Medoro PDO 160 g - Diced courgettes 100 g - Extra

View full recipe on www.pinnaformaggi.it

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.pinnaformaggi.it.

Share this recipe:

Cooking tools:

  • Chef's knife
  • Cutting board
  • Pan
  • Mixing bowl
  • Whisk
  • Fork
  • Spatula
  • Grater
  • Measuring spoon
  • Plate
  • Oven
  • Stove
  • Baking dish

Ingredients

  • Large cage-free eggs 4
  • Milk 1 glass
  • Small tomatoes 200 g
  • Aged Pecorino Sardo Medoro PDO 160 g
  • Diced courgettes 100 g
  • Extra virgin olive oil to taste
  • Salt to taste

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This