Veggie Frittata
Do you want to know how to make a veggie frittata that is a perfect option for a holiday brunch? You can take this veggi
Ingredients
- Eggs – 6 nos.
- Olive oil – 1 tablespoon.
- Garlic cloves - 2 nos. (Minced)
- Almond milk – 2 tablespoons.
- Small onion – 1 no. (It should be chopped)
- Sea salt – a pinch.
- Red bell pepper – 1/2 (You have to chop it)
- Pepper – 1/2 teaspoon.
- Green bell pepper – 1/2 (Chopped)
- Red pepper flakes – 1/4 teaspoon.
- Zucchini – 1/2 (Shredded)
- Dried oregano – 1 teaspoon.
- Broccoli florets – 1/2 cup.
- Sun dried tomatoes- 1/4 cup. (Chopped)
- Parmesan cheese – 1/4 cup.
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