Sheet Pan Maple-Pecan Glazed Pork Chops with Apples

Sheet Pan Maple-Pecan Glazed Pork Chops with Apples

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Sheet Pan Maple-Pecan Glazed Pork Chops with Apples recipe: As the fall season approaches and visions of pumpkin spice dance in everyone’s heads, we have a different autumnal entree on our minds....

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Ingredients

  • For the glaze:
  • ½ cup maple syrup
  • 2 tablespoons quality aged balsamic vinegar
  • 1 tablespoon dark brown sugar
  • ½ teaspoon sea salt
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon ground nutmeg
  • ¼ teaspoon ground ginger
  • ½ cup pecan halves
  • For the pork chops:
  • 4 thick-cut pork chops bone-in recommended
  • sea salt and fresh black pepper to taste
  • avocado oil to drizzle
  • 2-4 Granny Smith apples sliced into thick rounds
  • candied ginger to garnish (optional)

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