Grandmothers Hot Deviled Dungeness Crab Dip Recipe: How to Make It

Grandmothers Hot Deviled Dungeness Crab Dip Recipe: How to Make It

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Every December when Dungeness Crab season opened off the coast of Oregon, my grandmother always made this hot dip. I remember she had this old newspaper clipping with the recipe. My father then made...

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  • dungeness crab dip recipe
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Ingredients

  • 8 ounces cream cheese
  • 2 tablespoons 2% milk
  • 1 cup fresh crabmeat
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon seafood seasoning
  • 1 teaspoon ground mustard
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 teaspoon paprika
  • 1/4 teaspoon cayenne pepper
  • 3 tablespoons chopped green onions
  • 3 tablespoons slivered almonds, toasted
  • Assorted crackers and vegetables for dipping

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