Butternut Squash and Sage Hash | Nourishing Meals®

Butternut Squash and Sage Hash | Nourishing Meals®

nourishingmeals.com

This is one of my favorite autumn breakfasts.

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Ingredients

  • 2 tablespoon extra virgin olive oil
  • 4 cup diced butternut squash
  • 1 small red onion diced small
  • ½ pound cremini mushrooms diced
  • 2 cup thinly sliced lacinato kale
  • 1 tablespoon finely chopped fresh sage
  • ½ teaspoon sea salt
  • freshly ground black pepper

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