Moist Yogurt Lemon Cupcakes Recipe
These yogurt lemon cupcakes are delicious, they are so moist and lemony; if you don't have lemon extract, just add more freshly grated lemon zest and juice; you can eat them plain or you can frost...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- flour
- baking powder
- salt
- sugar
- butter, unsalted
- eggs
- yogurt, plain
- lemon zest
- lemon juice
- lemon extract
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