Chicken Pierogi Lasagna

Chicken Pierogi Lasagna

www.youngstownrecipes.com

With the taste of Potato and Onion Pierogi, this is a Delicious alternative to regular Lasagna.

View full recipe on www.youngstownrecipes.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.youngstownrecipes.com.

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Cooking tools:

  • Lasagna pan
  • Saucepan
  • Skillet
  • Pot
  • Colander
  • Oven
  • Stove
  • Aluminum foil
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Wooden spoon
  • Spatula
  • Measuring cup
  • Plate

Ingredients

  • 2 lbs. Ground Chicken
  • 1 box Instant Mashed Potatoes
  • 3 cups Ricotta Cheese (16 ounces ricotta cheese)
  • 12 Lasagna Noodles (potatoes, chicken, cheese. Last layer is pasta, thin layer potatoes, chicken and cheese)
  • 1 Medium White Onion (Sliced into thin cresants )
  • ½ tsp Garlic & Onion Salt each (Optional)
  • 4 pats Butter

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