Rukmini Iyer Sriracha Griddled Tofu Recipe | Easy Vegan BBQ Dish
Firm tofu marinated with sriracha is grilled quickly on the barbecue and paired with a quick pickled onion for a vegan-friendly barbecue main.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thehappyfoodie.co.uk.
Ingredients
- 1 x 280g block of firm tofu (I like to use Tofoo)
- 1 tbsp sriracha
- 1 tbsp neutral or olive oil
- 1 tsp sea salt flakes
- A large handful of fresh coriander, chopped
- ½ red onion, thinly sliced
- 1 lime, zest and juice
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