Croque Madame Salad | Paula Deen

Ingredients

• 3 tablespoons Olive oil
• 2 tablespoons fresh chopped thyme
• 1/4 teaspoon salt
• 1/4 teaspoon Black pepper
• 7 ounces whole-wheat baguette
• 6 tablespoons low-fat mayonnaise
• 3/4 cup low-fat buttermilk
• 2 tablespoons chopped fresh dill
• 2 tablespoons Chopped green onions
• 1 1/2 teaspoons white wine vinegar
• 1/2 teaspoon minced garlic about 1 medium clove
• 1 cup halved grape tomatoes
• 1 medium carrot
• 1 medium cucumber
• 1 head romaine lettuce
• 12 ounces black forest ham
• 1 1/2 ounces grated Gruyere cheese about 6 tablespoons
• 6 eggs