Making American-Italian Pasta Salad with Himalayan Pink Salt – HIMALAYAN CHEF PAKISTAN
The salad is a dish full of taste and healthy contents made up by mixing small pieces of fruits or vegetables with sauces or salad dressing. This delightful pasta salad would be a favorite at your...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at himalayanchef.pk.
Ingredients
- 1 packet fusilli pasta
- 1 cup mayonnaise
- 1 cup sour cream
- 2 tablespoons milk
- 1 cup froze petite peas
- 1 packet dry Italian-style salad dressing mix
- 2 cans sliced black olives
- 1 cup cubed genoa salami
- Pink salt (as you like)
- (as you like) ¾ cup chopped green onions
- ¾ cup chopped celery
- ½ cup chopped fresh parsley
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