Falafel Burgers - Venerdi NZ

Ingredients

• 1 can chickpeas, drained and rinsed
• 2 garlic cloves
• Zest of 1 lemon
• ¼ cup fresh coriander
• ¼ fresh parsley
• 1/2 tsp ground coriander
• 1/2 tsp ground cumin
• ½ tsp cayenne pepper
• ¾ cup coconut yoghurt
• 2 tbsp finely chopped mint leaves
• ¼ cup finely diced cucumber
• 1 tbsp lemon juice
• Gluten Freedom Sweet Potato Buns
• Thinly sliced red cabbage
• Thinly slice red onion
• Alfalfa sprouts