Salmon and Vegetable Fritterのレシピ・作り方 | Happy Recipe
Crispy batter is the key for tasty fritter. Once you beat egg whites, mix other ingredients lightly and quickly, in order not to destroy the foam.
Ingredients
- 2 slices Salmon
- 150g Broccoli
- 1/2 pcs (120g) Sweet potato
- 1/2 lemon
- Lemon (cut into wedges)
- 2 tablespoons REGULAR SOY SAUCE
- 2 pcs Egg whites
- 1/2 teaspoon Salt
- A 2 eggs
- Egg yolks
- 100ml Water
- 100g Flour
- 1/2 teaspoon Baking powder
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