Lancashire Chilli Chutney Recipe | Booths Supermarket
Delicious with cheese, this chilli chutney is very simple to make and a great way to enjoy Lancashire chillies.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.booths.co.uk.
Ingredients
- 8 Lancashire chillies
- 4 red peppers
- 2 tins plum tomatoes
- 2 red onions, diced
- 1tsp paprika
- 2 garlic cloves, finely chopped
- Olive oil
- 2 bay leaves
- Small sprig rosemary
- 125ml balsamic vinegar
- 75g brown sugar
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