Fried Green Tomatoes Recipe
I first heard of fried green tomatoes as a child when the namesake movie, 'Fried Green Tomatoes' came out. Served with Sriracha Aioli, these crispy delights are sure to please!
Keywords
- Easy
- Peanut-Free
- Tree Nut-Free
- Fish-Free
- Appetizers
- American
- Oven
- Fridge
- Cajun & Creole
- High Fiber
- Intermediate
- Low Salt
- Quick
- Nut-Free
- Soy-Free
- Pescatarian
- Comfort Food
- Lunch
- Snack
- Shellfish-Free
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Dish
- Skillet
- Stove
- Spatula
- Slotted spoon
- Tongs
- Whisk
- Measuring cup
- Measuring spoon
- Paper towel
- Cooling rack
- Plate
- Serving platter
Ingredients
- 4 Green Tomato
- 1 cup Cornmeal
- 1 cup All-Purpose Flour
- 1 cup Panko Breadcrumbs
- 1 tablespoon Cajun Seasoning
- 1 cup Buttermilk
- 1 tablespoon Kosher Salt
- as needed Vegetable Oil
- 1/2 cup Mayonnaise
- 2 cloves Garlic
- 1 pinch Cayenne Pepper
- 1 teaspoon Sriracha
- to taste Salt
- to taste Ground Black Pepper
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