Naturally Coloured Bao Buns (V) | Rugani Juice
Naturally colored bao buns made with 100% Rugani Juice for vibrant flavor and fun colors. Perfect vegan recipe from a dietitian!
Ingredients
- 500g cake flour
- 20g caster sugar
- 4g instant yeast
- 30g corn flour
- 250ml 100% Rugani Juice (choose different variants for different colours)
- 20g vegetable oil
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