Imambayıldı Recipe - A Classic Turkish Delight
Imambayıldı is a traditional Turkish dish that translates to "the imam fainted" in English. This flavorful and aromatic recipe features eggplant s ...
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Cooking tools:
- Chef's knife
- Cutting board
- Spoon
- Skillet
- Baking dish
- Oven
Ingredients
- 4 large eggplants
- 1 onion, finely chopped
- 3 garlic cloves, minced
- 2 tomatoes, diced
- 1/4 cup olive oil
- 1/4 cup chopped parsley
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- Salt
- pepper
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