Ingredients
- 300 g Vollkornreis
- 700 g Wasser
- 350 g frische Pilze
- 40 g Pecannüsse
- 40 g Walnusshälften
- 10 g Koriander
- 50 g Sojasauce
- 10 g Sesamöl, geröstet
- 30 g Essig
- 40 g Olivenöl
- 1 TL Zucker
- 1 TL Salz
- 1 - 2 EL Sonnenblumenkerne
- 2 - 3 Frühlingszwiebeln
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