Easy Korean Beef Bowls | Fussy Kitchen
It really doesn't get much simpler than Easy Korean Beef Bowls. Brown up some beef, pour on a deliciously sweet-and-spicy sauce, and pile it atop hot rice. Bam! Dinner is served. But the trick behind...
Ingredients
- ***For the beef:***
- 1 pound lean ground beef
- 3 cloves garlic, minced
- 1/4 cup brown sugar, packed
- 1/4 cup reduced-sodium soy sauce
- 2 teaspoons sesame oil
- 1/4 teaspoon ground ginger
- 1/4 teaspoon crushed red pepper flakes
- 1/4 teaspoon black pepper
- ***Optional, for serving:***
- 2 cups white or brown rice, cooked and hot
- green onions, to taste, sliced
- sesame seeds, to taste
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