Savory Korean Beef Bowls For A Quick Family Dinner - Courtneys World

Ingredients

• 1 pound flank steak, thinly sliced against the grain
• 1/4 cup soy sauce
• 2 tablespoons brown sugar
• 1 tablespoon sesame oil
• 3 cloves garlic, minced
• 1 teaspoon grated ginger
• 1 cup broccoli florets
• 1 red bell pepper, thinly sliced
• 1 carrot, julienned
• 2 cups cooked rice (white or brown)
• Sesame seeds for garnish
• Chopped green onions for garnish