Marinated Steak Kabobs | The Leaf

Marinated Steak Kabobs | The Leaf

leaf.nutrisystem.com

Nothing says summer like a grilling! Start the season right with this tasty, low-carb kabob recipe using marinated steak and fresh veggies.

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Ingredients

  • 1 lb. sirloin tips, cut into 1-inch cubes
  • 2 bell peppers, cut into 1-inch pieces
  • 1 cup baby potatoes
  • ½ red onion, cut into 1-inch pieces (about 2-3 layers each)
  • 6 skewers
  • Marinade
  • 2 cloves of garlic, minced
  • 2 Tbsp. soy sauce, low sodium
  • 2 Tbsp. Worcestershire sauce
  • 1 Tbsp. canola oil
  • ¼ tsp. black pepper
  • 1 Tbsp. chopped parsley

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