Japanese style enoki mushroom bacon wraps recipe | Kikkoman
Japanese style enoki mushroom bacon wraps recipe ✭ easy to make & delicious ✭ packed with umami power ✭ get inspired
Ingredients
- 6 small bunches (about 15-20 thin mushrooms in each bunch) of enoki, cleaned
- 6 rashers smoked streaky bacon
- 2 tbsp maple syrup
- 2 tbsp Kikkoman Naturally Brewed Soy Sauce
- 1 tsp sesame seeds
- you may also need 6 cocktail sticks
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