General Tso's Chicken
Lightly breaded chicken in a sweet and savory sauce, cooked with snow peas and garlic in a wok for a quick and delicious General Tso's Chicken. Perfect as a main or side dish!
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Ingredients
- 5 tbsp Cornstarch
- 2 tbsp Soy sauce, low sodium
- 2 tbsp Rice wine
- 1 large egg Egg white
- 1 lb Chicken thighs, boneless, skinless
- 3/4 cup Water
- 2 fl. oz. Hoisin sauce, ready-to-serve
- 1 tbsp Rice wine vinegar
- 3 tbsp Canola oil
- 2 green onion (stem) Green onion
- 2 tbsp Garlic
- 4 cups whole Snow peas, raw
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