BBQ Portobello Mushroom Burgers
Juicy, tender, and satisfying, these grilled Portobello mushroom burgers are sure to please. Don't be surprised if even meat eaters find themselves enjoying these hearty sandwiches!
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Cooking tools:
- Grill
- Grill pan
- Pastry brush
- Fork
- Chef's knife
- Cutting board
- Spoon
- Measuring spoon
- Plate
Ingredients
- 4 Bun sized Portobello Mushrooms, cleaned and de-stemmmed
- 1 tbsp olive oil
- 4 tbsp BBQ sauce
- 4 Hamburger buns
- 4 tbsp Mayonnaise
- 8 Butter lettuce leaves
- 1 Large tomato, thinly sliced
- 1 Small red onion, thinly sliced
- 3 pickles, thinly sliced
- Sea salt
- black pepper
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