Strawberry and lime ice cream pie

Name: Strawberry and lime ice cream pie
Total time: 40 min
Ingredients: 375 grams (1½ packets) plain digestive biscuits; 150 grams butter, melted; 395 grams tin condensed milk; 100 grams cream cheese, softened; 200 grams goat’s feta, at room temperature (or soft French chèvre if you can get it); 250 millilitres cream; finely grated zest 3 small limes; 1 cup chopped strawberries, plus 1 punnet extra to serve; redcurrants or small frozen berries, strawberry flowers and leaves, to garnish

www.nzwomansweeklyfood.co.nz

This strawberry and lime ice cream pie recipe is a complex little number full of summer strawberry fruitiness mingled with the tang of goat’s cheese

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Ingredients

375 grams (1½ packets) plain digestive biscuits
150 grams butter, melted
395 grams tin condensed milk
100 grams cream cheese, softened
200 grams goat’s feta, at room temperature (or soft French chèvre if you can get it)
250 millilitres cream
finely grated zest 3 small limes
1 cup chopped strawberries, plus 1 punnet extra to serve
redcurrants or small frozen berries, strawberry flowers and leaves, to garnish