Fluffy omelette with shrimps and asparagus
Light and fluffy omelette with succulent shrimps and crisp asparagus. Perfect in just 20 minutes! Enjoy!
Ingredients
- Shrimps “Original” “Santa Bremor” – 1 pack (250 g)
- Chicken egg – 4 pcs
- Asparagus – 150 g
- Milk – 100 ml
- Hard cheese – 20 g
- Garlic – 2 cloves
- Vegetable oil – 1 tbsp.
- Greens – 10 g
- Salt, pepper – to taste
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