Favorite Pecan Pie
Favorite Pecan Pie with Diamond Nuts - Easy to make, deliciously crumbly crust and gooey pecans. Perfect for dessert!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diamondnuts.com.
Cooking tools:
- Rolling pin
- Pie dish
- Pie shield
- Cooling rack
- Oven
- Mixing bowl
- Whisk
- Spatula
- Wooden spoon
- Aluminum foil
Ingredients
- Homemade Pie Crust (my recipe makes 2 crusts; you can halve the crust recipe or freeze the 2nd half)
- 2 1/2 cups coarsely chopped Diamond of California pecans (a very rough chop!)
- 3 large eggs
- 1 cup dark corn syrup
- 1/2 cup packed dark brown sugar
- 1 1/2 teaspoons pure vanilla extract
- 1/4 cup unsalted butter, melted and slightly cooled
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon salt
More Like This
Chocolate Coconut Pecan Pie
diamondnuts.com
Maple Pecan Pie
diamondnuts.com
Pecan Pie
diamondnuts.com
Pecan Pie Brownies
diamondnuts.com
Coconut Pecan Pie ft. Pecan Pie Crust
diamondnuts.com
Chocolate Pecan Pie
diamondnuts.com
Favorite Carrot Cake
diamondnuts.com
Chocolate Coconut Pecan Pie
diamondnuts.com