Pear and Arugula Flatbread with Gorgonzola Crumbles - Chopped
This Pear and Arugula Flatbread combines sweet pears, peppery arugula, and rich Gorgonzola on a crispy crust, perfect for lunch or as an appetizer.
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Ingredients
- 1 large flatbread crust
- 2 medium pears thinly sliced
- 2 cups packed arugula
- 1 cup crumbled gorgonzola cheese
- 2 tbsp balsamic glaze
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