Viennese Whirls | Biscuit Recipes | Tesco Real Food
Covered in dark chocolate with a cream & fruit centre, Black forest Viennese whirls are perfect with a cuppa. Find more biscuit recipes at Tesco Real Food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfood.tesco.com.
Ingredients
- 250g unsalted butter, softened
- 50g icing sugar, sifted
- 250g plain flour, sifted
- 60g cornflour, sifted
- 1/2 tsp vanilla extract
- 200g (7oz) dark chocolate, broken into pieces
- 100g unsalted butter, softened
- 200g icing sugar, sifted
- ½ tsp vanilla extract
- 100g Morello cherry conserve
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