Lime and Dark Chocolate Viennese Whirls Recipe | Food Network UK
This mouth-watering recipe is ready in just 35 minutes and the ingredients detailed below can serve up to 18 people.
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Cooking tools:
- Food processor
- Stand mixer
- Piping bag
- Piping nozzle
- Cooling rack
- Baking sheet
- Oven
- Parchment paper
- Mixing bowl
- Measuring spoon
Ingredients
- 200g plain flour
- 200g unsalted butter, softened
- 40g icing sugar
- 30g cornflour
- Zest of 2 limes
- Drop of green food colour (optional)
- Pinch of salt
- 120g unsalted butter, softened
- 90g icing sugar
- 100g dark chocolate, melted and cooled
- 30g cocoa powder
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